Scroll Back To Top
Spaghetti squash is so versatile!
Was doing some recipe testing and have fallen in love (in so many ways) with Spaghetti squash. Made a delish coconut broth soup for a dozen friends and was so nourishing! And even salted the seeds ...
Mashrooms from northern areas
Visit Tromsø
-
JoanneG Hello all the way out there in Norway! Very cool to see the dining scene there.
What do I do with citrus from North Carolina? (Trifoliate orange, bitter orange, also known as Flying Dragon)
I had to harvest these early and am not sure what to do with them. Maybe a jam or chutney or try to candy them? Has anyone worked with them? #KnowYourFarmer #iamthefarmer #nofoodwaste #bountifulba...
Fig, oyster mushroom and scallion pizza.
Ditmas Park
Sometimes you just have to step out of your comfort zone (aka making dinner with whatever there is in the house) and make a oyster mushroom, fig and scallion white pizza with your Brooklyn brother....
Zucchini saute with leftovers
-
xtremekitchen if you have done filled zucchinis which is called dolma. Then you'll get insides out and do not throw them! Put in the fridge and use it the next they. All you gotta do is sauté this curly insides...
-
DietID_TeamDietitians Such an amazing idea!
Don't throw those onion tops away!
If they sprout greens, you can use them just as you would a scallion. Also, another #DIY #gardeningtip plant jar. #nofoodwaste #kitchentips
Beet greens chorizo omelette #nofoodwaste
Didn't know beet greens is so delicious!
-
sugardetoxme This is perfect @gingerandchorizo
-
serveMEnow So scrumptious! I add them to homemade veggie patties as well as in stir frys. This looks delish!
-
gingerandchorizo Sounds great @serveMEnow! Will try stir-fry next 😉
Leftover egg whites from making ice cream yesterday make a yummy breakfast!
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
-
Gwendolyn
Love this! #nofoodwaste
-
katewilson
Spaghetti squash is my fave!
-
DietID_TeamDietitians
Love this! I made a casserole with spaghetti squash that tasted like the most dense, delicious mac'n'cheese!
See all 8 comments...