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#NoFoodWaste Korean Kimchi Fried Rice. We love this easy, yummy, and no waste meal as you can add any veggies that you may have!!!
10yr Downtown Vancouver
#NoFoodWaste Korean Kimchi Fried Rice. We love this easy, yummy, and no waste meal as you can add...
Anita
Anita
Food-Lover, Top 5%
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Left in the oven for a little too long, but at least my brown Bananas didn't go to waste! #NoFoodWaste
10yr bonappetit.com
Left in the oven for a little too long, but at least my brown Bananas didn't go to waste! #NoFood...
lauren
lauren
Food-Lover, TEAM MEMBER
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Leftover cabbage? Make a salad! #nofoodwaste
10yr Ketchum, Idaho
Leftover cabbage? Make a salad! #nofoodwaste
annefood
annefood
Food Writer, TEAM MEMBER
  • annefood #tipoftheday
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Kabocha is supposed to be better for pumpkin pie as I read in an article. I wanted to see for myself! I love Kabocha!!!! ❤️ I had enough squash for 2 pies so #NoFoodWaste. I made 2 pies and gave it...
10yr City of Vancouver, BC
Kabocha is supposed to be better for pumpkin pie as I read in an article. I wanted to see for mys...
Anita
Anita
Food-Lover, Top 5%
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My happy place: creamy scrambled eggs (pet peeve: overdone eggs!) with bacon on sourdough. Chopping up bacon (or anything for that matter) makes it go further. So no waste! You can feed a crowd of ...
10yr Grand Harbour Condos
My happy place: creamy scrambled eggs (pet peeve: overdone eggs!) with bacon on sourdough. Choppi...
JenniferEmilson
JenniferEmilson
Food Writer, CERTIFIED, Top 5%
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