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Have you ever tried Greek Ntako salad? It's awesome! Had this for lunch along with an egg (we have a ton of eggs left #Easterstruggles)
4yr
eleanekollia's post
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Braised Yuba with Mixed Mushrooms and Asparagus | ginger & chorizo
4yr gingerandchorizo.wordpress.com
Yuba (aka tofu skin) is a delicious substitute to meat products and pack full with protein. If yo...
Yuba (aka tofu skin) is a delicious substitute to meat products and pack full with protein. If you love tofu, you will love Yuba, even if you don't like tofu, you will still like Yuba :)
Chili lime salmon with beet greens and roasted beets for dinner!
4yr
Day 2/30: Fill 50% of your plate with Fruits and Veggies Level V

Finally fired up the grill for ...
Day 2/30: Fill 50% of your plate with Fruits and Veggies Level V Finally fired up the grill for an al fresco dinner :)
vegan eggplant bacon “blt” sliders | Jackie Newgent
5yr jackienewgent.com Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #FoodRevolution
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #FoodRevolution
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Guilty free desert - walnuts, raw cacao, dates, coconut oil - put in the food processor and roll! No processed sugar, no dairy. Mmm :)
5yr City of San Francisco
Day 3/14: Cook Dinner More Often Level IV
Day 3/14: Cook Dinner More Often Level IV
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Plantains > Bread
5yr foodbymars.com
This recipe is easy, clever and healthy. Seriously, why buy bread anymore, people?! It's gluten-f...
This recipe is easy, clever and healthy. Seriously, why buy bread anymore, people?! It's gluten-free, grain-free and packed full of vitamins and prebiotic starch 🙌🏻🍌
  • annefood Great idea! There's a restaurant where I used to live that had a sandwich on the menu using plantains. I had forgotten about that! Thanks for the reminder.
  • foodbymars @annefood isn't it the best!
  • annefood So good!
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A classic that's 100's of years old still tastes great today! Kedgeree, with flaked grilled salmon, zucchini, snap peas and curried rice!
4yr thelemonapron.com
"I always thought Kedgeree was a funny little name for a dish that I enjoyed when I was in Englan...
"I always thought Kedgeree was a funny little name for a dish that I enjoyed when I was in England, way back in the 80’s.  It was a homey, curried rice dish with all sorts of bits and bob…"
Things are always better when eating a salad for dinner
4yr
eleanekollia's post
Low Carb meets comfort food! Harissa Shrimp and 'Grits' on the blog now. And yep, the creamy, cheesy grits are made out of cauliflower!
4yr thelemonapron.com
"One of our favourite road trips was a lovely meandering time from Charleston to Hilton Head to S...
"One of our favourite road trips was a lovely meandering time from Charleston to Hilton Head to Savannah a few years back.  Oh what a glorious corner of the world!  Such old world charm, m…"
Another easy dinner - baked chicken and winter veggies seasoned with chili, coriander, cumin powder, turmeric, and tons of garlic.
4yr
Day 17/30: Eat Real Food Level IV

25 minutes on 425, and it's perfect!
Day 17/30: Eat Real Food Level IV 25 minutes on 425, and it's perfect!