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Have you heard of monk fruit?
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitut...
My go to snack these days, homemade cinnamon peanut butter with a CSA apple and more cinnamon haha
#FoodRevolution
May
9
Vote Mott Street Urban Farm SXSW Eco Panel at: http://panelpicker.sxsw.com/vote/59372
See YouTube video for more background.
The panel is about the LA Community Gardening Council's project that I volunteer manage to build ...
Vegetarian lasagna for a little Meatless Monday! ๐
Courgettes, tomatoes, sweet onions, spinach
#FoodRevolution
I'm calling this one the "Locals Only Quiche".
Yet another asparagus recipe! Getting as much as we can before the season is out ๐๐ผ
Farmstand as...
Wild mushrooms ๐๐ผ thinking up some recipes to use them!
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme fr...
Get cozy and warm on this rainy day with some Parsnip Coconut Cream Soup โ
"Get cozy and warm with this delicious creamy soup.
Ingredients:
6 medium diced parsnipsย
...
Chia pudding made from strawberry banana leftover smoothie, topped with soy yoghurt leftovers, blueberries, crocant and drizzles of honey.
#FoodRevolution