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First time making fish stock and it made a great impact on my meal! #nofoodwaste #FoodRevolution
Cream Cheese Bagels topped with Rocket lettuce, lime juice leftovers, spicy cajun shrimps and pine nuts. A real Mothers Day treat!
Fresh burrata, basil, heirloom tomatoes and avocado
Rosemary Romanetti with Passionfruit Ice Cubes and limes. I mostly used what was in my fridge.
Twist up your drinks with: Passionfruit Ice cubes, there are so many possibilities for #nofoodwaste ice cubes! More coming soon 💚🌱♻️
Get cozy and warm on this rainy day with some Parsnip Coconut Cream Soup —
"Get cozy and warm with this delicious creamy soup. Ingredients: 6 medium diced parsnips 2 cloves of garlic 1 cup diced sweet onion 1 can organic coconut milk 1 teaspoon turmeric...
Rocket wrap today using my strawberry leftovers, grilled tofu, yoghurtdressing and fried onions. #nofoodwaste ♻️💚🌱
I love meals that just require assembly. I still consider it "cooking" 😉