Part 1/2 of dinner last night. Butter Beans in Tomato Sauce, drizzled olive oil and oregano, Parmesan.

Green things from my CSA + H2O, a lovely reboot post-holiday weekend

Compliments of the chef - soft goat cheese And nectarine for a savory sweet treat

Ingredients ready for a summer kale salad!

Picked up some coffee and creole bread from my favorite bakery this morning. Came home and had breakfast in my backyard. What a summer kickoff!

Ahi Tuna Melt...Happy Birthday America!!💋🗽🇺🇸

Homemade vegetarian burger : guacamole, tomatoes, mozzarella cheese between two cereals, spinach and pine nuts patties

Cured meat and cheese board