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Lunch today, breakfast tomorrow. Thank you #BlueberryFarm for such a great produce selection and made-in-house eats!
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DietID_TeamDietitians #nofoodwaste
Spent the day at the @food_tank summit AND saw some good friends: @changefood @Pulin @Pat @BlueApron @Joanna and Karen 😉 My quick takeaways
•#NoFoodWaste was hot on everyone’s minds because reducing it has impacts across the board - health, climate change, inequities, you name it. Investors / foundations stated that there is definitel...
Guide to Food, Life After Expiration
40% of food waste comes from our homes. Here is a guide as to how long after the expiration date you can use it. When in doubt, use your nose. How do you rescue food at your home?
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DietID_TeamDietitians this is awesome!! great #nofoodwaste tips! my big tip for food waste is to use the food that goes bad quickly before food that lasted longer- like greens before potatoes
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Athina @Rachna I am a fan of vegetable hierarchy.
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Athina Another #nofoodwaste tip is to chop up wilting vegetables and freeze them to use later in broths. For fruits, I juice them and put them in ice cube trays to use in cocktails.
Reduce Food Waste – Cook Smarts
cooksmarts.com
Awesome site to help people cook at home! "Cook on a Budget Reduce Food Waste When you cook on a budget, you’re not only saving money, you’re also reducing food waste. That’s because using up the i...
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DietID_TeamDietitians the produce shelf-life infographic is great!
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annefood Yeah I thought so too.
Fantastic idea for leftover food!
dnainfo.com
"Volunteers are saving food that would otherwise be tossed and bringing it to churches for distribution. "
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lauren This is incredible!!
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heide 👏🏼👏🏼👏🏼👏🏼
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DietID_TeamDietitians I know this building!! This is so so awesome! #nofoodwaste
Comfort food, homemade. #leftovers #nofoodwaste
Leftover chicken and potatoes from this week's slow cooking adventures are added to BBQ sauce and thrown on a bun.
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DietID_TeamDietitians Such a good #nofoodwaste example!
Roasted Lamb Riblets with Chimichurri Sauce - Sparkle Kitchen - A recipe focused on #nofoodwaste!
sparklekitchen.com
"Have you noticed the new no food waste trend? It is now en vogue to eat every single part of a food, including the stems, the roots, the flowers, the bark, the seeds, right down to the ears and ta...
Ugly food in supermarkets is actually happening.
theguardian.com
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DietID_TeamDietitians So exciting!!!! #nofoodwaste
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Philbert @rachna it's slow but steady progress. Hope it catches on. Seems so wasteful!
These tiny plants pack a huge flavor.
Red Russian Kale, Napa Cabbage, radish micro, dill and Tuscan Kale. These are all from thinning out our seedlings in the greenhouse. I always love making salads off of our thinnings #nofoodwaste
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DietID_TeamDietitians Does "thinning" In farming mean the same thing as "thinning" when you get a haircut? Maybe a dumb question, but I don't know!
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olivettefarm @Rachna pretty similar! Sometimes when we seed in the greenhouse we accidentally drop multiple seeds into a cell. There's not enough room in each cell for multiple seeds to grow healthy before...
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DietID_TeamDietitians Ohh so interesting!!!! I can't wait to come down to visit