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Reduce Food Waste – Cook Smarts
cooksmarts.com
Awesome site to help people cook at home! "Cook on a Budget Reduce Food Waste When you cook on a budget, you’re not only saving money, you’re also reducing food waste. That’s because using up the i...
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DietID_TeamDietitians the produce shelf-life infographic is great!
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annefood Yeah I thought so too.
Fantastic idea for leftover food!
dnainfo.com
"Volunteers are saving food that would otherwise be tossed and bringing it to churches for distribution. "
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lauren This is incredible!!
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heide 👏🏼👏🏼👏🏼👏🏼
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DietID_TeamDietitians I know this building!! This is so so awesome! #nofoodwaste
Roasted Lamb Riblets with Chimichurri Sauce - Sparkle Kitchen - A recipe focused on #nofoodwaste!
sparklekitchen.com
"Have you noticed the new no food waste trend? It is now en vogue to eat every single part of a food, including the stems, the roots, the flowers, the bark, the seeds, right down to the ears and ta...
Ugly food in supermarkets is actually happening.
theguardian.com
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DietID_TeamDietitians So exciting!!!! #nofoodwaste
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Philbert @rachna it's slow but steady progress. Hope it catches on. Seems so wasteful!
Starbucks will start donating 100% of its unused food to those in need
mashable.com
"If you’ve ever wondered where all those bistro boxes go after closing time, here's an answer you can get behind."
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sugardetoxme Yes!!!! Let the games begin!!!!
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sugardetoxme #nofoodwaste @rachna
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DietID_TeamDietitians Now if only Starbucks separated their trash correctly :)
Starbucks plans to donate 100% of unsold food
money.cnn.com
Starbucks CEO Howard Schultz said the idea came from the employees #foodnews #policynews #nofoodwaste
Spring into pesto!
simplywithout.com
What's your favorite way to pesto?!
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lauren Ooh have yet to try avocado pesto... But I love making carrot top pesto! Feels good to have #nofoodwaste
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DietID_TeamDietitians Arugula and pistachio
Kale stems are just as delicious as the leaves! Sauté or steam them. #nofoodwaste
instagram.com
"“Greening up breakfast with kale stems. The stems are full of deliciousness just like the leaves and have a nice crunch after sautéing in coconut oil.…”"
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pr1ncerah i like to make pesto out of stems/greens of all types - collards, kale, carrottops, etc etc...perfect sauce for anything and stays good for infinity (almost)
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sugardetoxme Perfect
The Roadmap to Reduce US Food Waste
refed.com
Haven't dove into this yet, but this is The first ever national economic study in action plan devoted to tackling food waste at scale. #nofoodwaste
Aquafaba meringue: have you tried it yet?
...A good way to use up all that chickpea cooking water (aquafaba) and make eggless meringue in the process (and a good incentive to eat more chickpeas while you're at it 😉💛). #nofoodwaste
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garv Been meaning to try it
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sugardetoxme I found an article on it the other day and also meaning to try it!
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unconventionalbaker @garv it's quite good. I kept trying it without a good mixer though and it never worked. My mother in law recently gave me her kitchenaid mixer and it now works a treat every time.