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Mar
12
Star Wars Meets Lemon Truffle Chocolates & Other Event Updates
Refinery Rooftop
So thought of interest to share about some of artisanal (or should I say "blockbuster"!) products that will be at next week's Irish food & drink event. Only some are quite novel / different and not...
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DietID_TeamDietitians This is awesome! @akhilg2002
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akhilg2002 Star Wars!!!!
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unconventionalbaker Nettle syrup?! 😮 What is that. I'm super interested now. Googling 💫
A thoughtful interview with @cheesegrotto on Behind The Plate
thefoodstand.com
Jessica talks cheese storage, her cheese caramels, pairings and more! #behindtheplate
A Brief Guide to Great Stinky Cheeses | Serious Eats
seriouseats.com
This article needs to be in constant circulation...A Brief Guide to Great Stinky Cheeses
"Don't fear the funk. Try any one of these seven stinky cheeses to experience some of the most alluring te...
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JenniferEmilson We grew up with stinky cheese!! Can't get enough. And my dad even played some pretty brutal practical jokes utilizing stinky cheese!!
A follow-up to the cheese wood pulp story- what's the real problem
eater.com
Evidently cellulose is a common additive, and the "legality has more to do with the fact that the cheese is improperly labeled..." #foodnews #policynews
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sugardetoxme Fascinating @cheesegrotto
Mar
12
Cabalito turn 1! $1 cheese pupusas all day! It'll be fun!
facebook.com
Cabalito
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HealthyHarlequin Congrats!!!!
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DietID_TeamDietitians Yea!!! @Nainiac
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Nainiac Such great news!
Attempted cauliflower pizza today...
With @jacmix! I think the absurd amount of cheese took away from any health benefits of cauliflower.
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DietID_TeamDietitians Omg I've been wanting to try. Any tips?
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lauren The bottom of ours got a little burnt/stuck to the pan so we had to scrape it off (wasn't as glamorous as eating a normal pizza slice)... Not sure what the fix is but it definitely isn't to use...
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DietID_TeamDietitians
Aww burnt?
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MargaretG
So sad!!
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jfdouble
yes, it was all red when I put it in the oven…
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