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Charred broccolini is so simple, but full of flavor!
Day 3/14: Fill 50% of your plate with Fruits and Veggies Level IV
2yr
The Apparatus Room
One if my new fave dishes - sprouted mung bean citrus salad!
Day 2/14: Fill 50% of your plate with Fruits and Veggies Level IV
Delicious Indian-inspired Food in Oakland at Juhu Beach Club!
Great to hear from Chef Preeti Mistry at Foodinno 2017! She shops at the local farmers markets tw...
Falafel bowl for the win!
Day 7/7: Fill 50% of your plate with Fruits and Veggies Level III
2yr
WeWork Campus Martius
Vegansk Mat – Over 50 Kjøttfrie Oppskrifter og Middagstips!
"Hva Spiser Egentlig en Veganer? Det er lett å tenke at veganere stort sett bare spiser salat, me...
2yr
Stortinget
Tonight's bowl magic- ground turkey with bok choy, quinoa, lentils, leeks, mushrooms, garlic, and chili
Spice mix included: - curry leaves - mustard seeds - cumin - chili powder - turmeric - cumin / co...
Bok choy and leek masala dosa - healthy spin on my childhood favorite
Day 6/7: Fill 50% of your plate with Fruits and Veggies Level II I used the same spice mix norma...
Super-avo toast. This one topped with hummus and cucumber as well!
Day 6/7: Fill 50% of your plate with Fruits and Veggies Level II
2yr
Avalon Bakery
Try cutting out white bread and see what you think of Dave's Killer Bread! It's whole wheat deliciousness.
Try Cinnamon in Your Coffee Instead of Cream and Sugar | Greatist
"Here's why you should consider changing up your morning routine."
2yr