Eat More Fruits & Veggies Per Day, Avoid Sugar at Breakfast, Avoid Sweets, Dessert, and Candy, Avoid Added Sugar, Eat Real Food, Fill 50% of Plate with Fruits and Veggies, Avoid Fast Food
Started topping my avo toast with arugula and sesame oil for a creamy and veggie packed breakfast
Day 2/5: Eat 5 Servings of Fruits & Veggies Per Day Level III
I made it 16 days on the The 5 Fruits and Veggies a Day Challenge!
I made it 9 days on the The 5 Fruits and Veggies a Day Challenge!
Bowl dinners are the best
Quinoa, lentils, avocado, roasted beats, roasted chickpeas, with tomato-cucumber salsa. This delicious dinner came together in about 25 minutes, and it’s balanced and full of veggies!