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#NoFoodWaste #nosugar breakfast in a jiffy.
6yr
Day 3/30: Avoid Sugar at Breakfast Level IV

Mashed up leftover cauliflower and mushrooms from di...
Day 3/30: Avoid Sugar at Breakfast Level IV Mashed up leftover cauliflower and mushrooms from dinner last night to make a veggie-packed toast with sprouted grain bread. + hot sauce - obviously :)
  • humvee Such a great idea for a healthy breakfast!!!!
Cleaning-out-the-fridge Power Bowl
7yr
This has been a crazy week and I'm working with all my leftover bits of groceries...this still ta...
This has been a crazy week and I'm working with all my leftover bits of groceries...this still tasted bomb, and now my fridge is clean! Quinoa
Cucumbers
Sautéd Asparagus
Cooked Spinach
Avocado
...
Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
8yr
#FoodRevolution
  • etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
  • carpe_deli Thanks @etsummer yes indeed 😋
  • RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
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Today's breakfast: Papaya Bowl take 2, filled with soy yoghurt, waffle leftovers, blueberries, Crocant and lime sprinkles. #nofoodwaste
8yr
#FoodRevolution
  • etsummer Love the waffle leftovers 😂
  • Nelson This looks like all the best breakfasts rolled into one.
  • RahulRaRa Another one!
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Baby bunching onion.
8yr
We like to crisp up the roots in a pan and add them to our greens/salads. #nofoodwaste
We like to crisp up the roots in a pan and add them to our greens/salads. #nofoodwaste
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Ugly produce $.99/lb at Whole Foods
7yr
Thrilled to see you can get ugly produce at Whole Foods now. Limited but a start! #NoFoodWaste
Thrilled to see you can get ugly produce at Whole Foods now. Limited but a start! #NoFoodWaste
This happened when bananas were overripe- banana bread with poppyseed, chocolate, and pecan. #nofoodwaste
7yr
Kitty's post
Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
8yr
#FoodRevolution
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Spelt bread with avocado is such a filling breakfast - with no sugar
7yr
I keep trying to avoid sugar for breakfast so I don't get hungry as quickly. Spelt bread does the...
I keep trying to avoid sugar for breakfast so I don't get hungry as quickly. Spelt bread does the trick - so hearty and flavorful. I keep it in the freezer so it doesn't go bad, and toasts up perfe...
  • mrscorco @Rachna any brand you like in particular?! I'd like to try some!
  • DietID_TeamDietitians I usually get Ezekiel spelt from the grocery store when I can't get to the farmers market. Otherwise, a guy sells the best loaves at the market- no label or anything so I don't think he has a brand...
  • Shafeik Great way to eat avocado.
Kimchi Frittata
8yr gingerandchorizo.wordpress.com
A great way to clear out your fridge, recipe is up on the blog 
#nofoodwaste #FoodRevolution
A great way to clear out your fridge, recipe is up on the blog
#nofoodwaste #FoodRevolution
  • etsummer @gingerandchorizo do you make your own kimchi? I can't seem to find a brand of packaged that I like much. Any suggestions?
  • gingerandchorizo @etsummer I was very lucky before that a Korean friend always gave me her mum's homemade kimchi, but she moved away so I make my own kimchi now, you can find the recipe(s) on my blog. However my...
  • etsummer @gingerandchorizo thank you! I haven't tried making my own before but it looks like that will be my next move! The recipe on your blog looks great.
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