Scroll Back To Top
Vegetable Orchestra - a #nofoodwaste endeavor
7yr youtube.com
Has anyone seen them perform?? Could we use this as a marketing campaign in the US?? @imperfectfr...
Has anyone seen them perform?? Could we use this as a marketing campaign in the US?? @imperfectfruit "In Vienna, Austria, there is an orchestra that performs with instruments made from vegetables....
Chou Farci - last night's dinner.
8yr
My lovely wife made this amazing chou farci using our Napa cabbage. It's a French cabbage cake fi...
My lovely wife made this amazing chou farci using our Napa cabbage. It's a French cabbage cake filled with layers of spiced pork, beef, carrots onions, thyme, and red wine. #NoFoodWaste
  • sugardetoxme seriously amazing! Never heard of this dish, but reminds me of my grandma's holubkis!
  • DietID_TeamDietitians Beautiful!! I saw this in the Midwest on a menu and had no idea what it was!
  • JenniferEmilson I've been sitting on this recipe for ages! Must get around to it. Looks so yummy!
See all 4 comments...
Expansion of food stamp (SNAP) program to benefit those eating healthy
8yr freshplaza.us
"The Supplemental Nutrition Assistance program, commonly called food stamps, is expanding, meaning that citizens will be able to get more fresh produce, without spending more money.Those enrolled.....
Wild mushrooms ๐Ÿ™Œ๐Ÿผ thinking up some recipes to use them!
8yr
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme fr...
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme from the windowsill garden, sea salt, and a splash of local cream. I'm making a quiche for dinner toni...
See all 5 comments...
Freshen up Old croissants with water and by putting them in the oven.I mashed up the last almost spoiling strawberries into a compoteโ™ป๏ธ๐Ÿ’š๐ŸŒฑ
8yr
#NoFoodWaste
  • DietID_TeamDietitians did the same with my blueberries this weekend! compote forever!
  • etsummer What an awesome tip! I do this with stale bread too
  • JenniferEmilson That's how I get everything from baguettes to dinner rolls back to fluffy insides and crispy outsides!
See all 6 comments...
Used the last of this year's asparagus in this Green Machine Quinoa Salad with spicy peanut dressing. Recipe is posted!
8yr munchiemummy.blogspot.com
#NoFoodWaste
  • AnitaD I feel the same way about green salads. They never fill me up and I always end up eating a piece of toast with almond butter afterwards. But If I put almond butter in the dressing, that could fill...
Takeover Tuesday today: These strawberries are spoiling so quickly. This calls for strawberry chips! In the making โ™ป๏ธ๐ŸŒฑ๐Ÿ’š #nofoodwaste
8yr
#NoFoodWaste
Ugly produce delivery!
8yr shop.imperfectproduce.com
Signing up for this as soon as my summer travels end. So stoked Imperfect  delivers to my area no...
Signing up for this as soon as my summer travels end. So stoked Imperfect delivers to my area now, anyone else in the Bay Area check it out! You can pickup as well if they don't deliver to you yet...
Go Gleaning!
8yr endhunger.org
Don't leave food to waste in the field. Here's a network across various states to "glean" in the ...
Don't leave food to waste in the field. Here's a network across various states to "glean" in the field after the harvest. Curious if there are others in the Northeast? #NoFoodWaste
  • JayH very cool. I'm going to look for something like this near me.
My favorite and arguably most delicious #nofoodwaste tip!
8yr
Take all the bits and pieces and on their last leg veggies in your fridge at the end of the week ...
Take all the bits and pieces and on their last leg veggies in your fridge at the end of the week and make ratatouille! Roast up, sautรฉ, and simmer everything together with olive oil, salt, pepper, ...
  • GooseBarry I often make a chili with scrap veggies. Very similar.