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Love iced coffee but hate diluting the brew? Freeze leftover coffee in an ice cube tray, the store the cubes in your freezer
8yr
Simply add the cubes to your next iced coffee. #kitchentips #tipoftheday
A Cluttered Kitchen Can Nudge Us To Overeat, Study Finds
8yr npr.org
So fascinating! 40% more calories of snacks were eaten in the cluttered kitchens. "Earlier resear...
So fascinating! 40% more calories of snacks were eaten in the cluttered kitchens. "Earlier research found that people in a messy work area were less likely to choose healthy snacks. Now a study hin...
To roast a chicken, cook for 25 minutes at 450, then turn down to 400 for another hour.
8yr annefood.com
The internal temp should read 165 degrees, and the juices should run clear. This recipe is a fant...
The internal temp should read 165 degrees, and the juices should run clear. This recipe is a fantastic way to cook your veggies and meat in one! #kitchentips
Carrots have a slow respiration rate which means they have a long shelf life
8yr
Don't peel your carrots! You lose about 1/3 of the nutrients when you trim off the outer layers.
8yr
#kitchentips #tipoftheday #nofoodwaste
Toss an entire bunch of leftover herbs with olive oil and roast them on a sheet pan for a crispy garnish
8yr
#kitchentips
Is that milk past its 'sell by' date? Drink it anyway.
8yr latimes.com
This is probably one of my biggest pet peeves in the industry and I hope on Food Recovery Lobby D...
This is probably one of my biggest pet peeves in the industry and I hope on Food Recovery Lobby Day on Apr 4, 2016 we address this issue. "My father used to keep food in the ref...
  • DietID_TeamDietitians i think people just need to learn how to smell milk - e.g. get to know their food a bit more.
  • annefood Yes this is so ridiculous. @unconventionalbaker @JenniferEmilson and I were talking about this last week, and I suggested that there either needs to be a federal regulation as this article...
  • JenniferEmilson Sell by dates and Best by dates are purely for the retailer's benefit. Common sense needs to be taught as well. I was intrigued by this conversation last week. And like @rachna said, Use your nose....
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How to eat an Avocado seed
8yr facebook.com
"I had no idea!"
Sauté chopped anchovies in the pan before starting a tomato sauce. They and saltiness and omega-3s.
8yr
And when the sauce is done you won't even know they're there! #kitchentips #tipoftheday
  • Riki Wow, what a strange but interesting idea !
    Keeping in mind that my husband hates anchovies, or at least, believes he does
    If in fact the anchovy flavor won t be apparent , May be it's worth a try 😅
  • annefood I would love to hear if he notices @Riki ! It's great in a tomato sauce with onions, olive oil and herbs. That might be the best way to sneak it in as those are stronger flavors. Only use 2 or 3...
Cook quinoa in broth for a richer, creamier dish.
8yr
Broth adds so much more flavor to grains than water does! I served fresh red snapper, green salad...
Broth adds so much more flavor to grains than water does! I served fresh red snapper, green salad and tangy Meyer lemon salsa with the rich quinoa, and it balanced the dish perfectly. #kitchentips
  • JenniferEmilson Unless it's for breakfast I try to cook all grains in broth. My mom taught me that one!! You're right, it ups the depth and creaminess of grains, whether rice, quinoa, buckwheat, millet, etc
  • annefood I've never cooked buckwheat @JenniferEmilson, only the flour! I should try that.
  • gingerandchorizo I agree with @JenniferEmilson! And I am just posting a new salad recipe here with roasted buckwheat which is also cooked in veggie broth :)
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