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The apple rose tart just hits the spot.
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etsummer These are the prettiest ones I've seen yet
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sugardetoxme Gorgeous
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sugardetoxme Total #FoodRevolution @Kitty
Pan Roasted Tomatoes & Thyme
The simple things are often the best things. #FoodRevolution
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etsummer And summer tomatoes are the best of the best simple things too :)
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Juliaehale So true @etsummer
Unmanned Grocery Stores Help Improve Access To Healthy Food
foodtechconnect.com
'How unmanned grocery stores can help increase access to healthy food.' What do you guys think of this? I think these would be most effective if they went hand-in-hand with healthy eating education...
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garv I think it's certainly worth an experiment!
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munchiemummy I think, based on the verbiage of the article, that this may have been written in/about the UK, in which case, I think a massive problem is the rising rent for high street shops. There should be...
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garv @munchiemummy though a large part ,it's not just rents that kill. The advantage larger chains have is massive & actually controls the way we buy. Neighbourhood stores need lesser logistic support &...
Time to get into the kitchen!
Joining the Revolution means starting with the simple step of getting into the kitchen and cooking! Here in the U.S we are developing a college level course that does just that --- teaching student...
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DietID_TeamDietitians Ah totally agree @MaureenS! Hey college friends - do you guys have cooking classes right now? Would you take one if it were available? @darkchocolatepeanutbutter @lauren @RozalieCzesana @carpe_deli
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NehaNBB Which college?
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JamieOliversFoodRevolution @NehaNBB the program we're piloting, and hope to replicate throughout the U.S, is at Stanford University
Chive Flower Vinegar: rinsed flowers, white wine vinegar. In a jar. Dark. 2, 3 weeks till you're happy with the flavour! Strain. Store. ☺️
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sugardetoxme WHAT!?! This looks delicious. Do you top on a salad?
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JenniferEmilson Just use it as any other vinegar. It has a faint onion flavour, so better for savoury applications ☺️ @sugardetoxme
#FoodRevolution officially kicked off in NYC last night!
Thanks to everyone who came out to last night's #foodbookandfilm chat, especially @diginn @evanhanczor & Michael Moss!
We loved when the discussion turned to politics, and Michael Moss asked that...
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DietID_TeamDietitians Such a fabulous evening!
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NehaNBB @MaureenS I watched it also. I love the part where @evanhanczor got real about the challenges associated with providing healthier school lunches. It's not easy what they are doing, but I'm glad...
Cheats Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato
Harwich
One of the first dishes I made when I first started to cook at home. Cheating by using fresh lasagne sheets for the pappardelle was a great introduction to making and using fresh pasta. Since then ...
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sugardetoxme This looks AMAZING! And welcome to the community. What a great #kitchenhack too with the lasagna #kitchentips
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mcalvz Thanks @sugardetoxme
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DebColeman Beautiful and Looks amazing
A gift from a student's community garden!
Talk about a #FoodRevolution , love when lessons come full circle and students apply what they've learned in Wellness class in their home life 🌱✨
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DietID_TeamDietitians This is so awesome Beth! Exactly what @JamieOliversFoodRevolution is all about
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JamieOliversFoodRevolution @simplywithout this is what it's all about!
Vanilla Bean Yogurt Panna Cotta
instagram.com
I can almost imagine enjoying this creamy vanilla bean speckled #yogurt panna cotta for breakfast.... with #blueberries and pistachio crumbs. #FlavorsOfLight #FoodRevolution
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HealthyHarlequin Wow-wee!
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annefood MmmMmmm
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DessertKing Looks light and sweet. Perfect.
Funghi con Linguine
Bigging up mushrooms during national vegetarian week with this "meat free" mushroom linguine.... You meat lovers won't even notice the meat is missing. So quick and simple!!! Give it a go!!✌🏼️ #Foo...
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JayH Great #MeatlessMonday idea. I tried to go vegetarian for a week and ate so many mushrooms.