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Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
8yr
#FoodRevolution
  • DietID_TeamDietitians Wow did you make this for brekkie?
  • carpe_deli Yesss @rachna 😉 my aunty gave me the dandelions n leftovers that were in the sieve, since you can also eat those. They still have this fruity taste mixed with apple juice and lemon from the jam...
  • annefood YUM!
A 22-pound lump of butter from 2,000 years ago has been discovered in Ireland — Quartz
8yr qz.com
"Theoretically it's still edible." this is INSANE! Talk about #NoFoodWaste
"Theoretically it's still edible." this is INSANE! Talk about #NoFoodWaste
Knowing your tenderloin
7yr
Salmon tenderloin is the hard to get at meat along the spines of salmon. Often wasted, it's actua...
Salmon tenderloin is the hard to get at meat along the spines of salmon. Often wasted, it's actually easily scooped off the spine with a spoon, and then sautéed the same way you would sautée chicke...
Friday Inspiration: Silo - the Restaurant with a #nofoodwaste Objective
7yr thisismold.com
This story about a UK restaurant is today's inspiration: "His ultimate vision is a tight-knit network of conscientious producers, shops, restaurants and consumers working together to create a healt...
  • annefood Super impressive! Thanks for sharing this!
Do you think food policy and law need attention? If so, Emily Broad Leib is your gal! Behind The Plate with Emily!
8yr blog.thefoodstand.com
#ladyboss Emily Broad Leib is an Assistant Clinical Professor of Law at Harvard Law School, and t...
#ladyboss Emily Broad Leib is an Assistant Clinical Professor of Law at Harvard Law School, and the Director of the Harvard Food Law and Policy Clinic (FLPC). #NoFoodWaste is a significant piece of...
Check out this New York Times article about our company Imperfect Produce and how we began the movement of "ugly" fruits and veggies!
8yr nyti.ms
#NoFoodWaste
  • Brianne Welcome to the community. I have read about you guys. Very cool to see you here.
  • Imperfectproduce Thanks Brianne! Very excited to be on Foodstand!
  • BethIsGreen Welcome. This is a wonderful idea. Love to see this on the east coast.
Senator Blumenthal and Representative Pingree Introduce Companion Bills to Standardize Date Labels
8yr chlpi.org
"Written by The Harvard Food Law and Policy Clinic Today, Senator Richard Blumenthal and Represen...
"Written by The Harvard Food Law and Policy Clinic Today, Senator Richard Blumenthal and Representative Chellie Pingree introduced companion bills to standardize food date labels across the United ...
  • NehaNBB Wow, I knew that "sell by" meant that the product was probably good after the sell-by date, but I've definitely thrown stuff out past the sell by day 'just in case.' I'm glad this is finally...
  • GooseBarry @NehaNBB true, but I think we need to rely on our senses like we used to - bad milk smells bad. Maybe a milk sniff test workshop should be held in schools.
Pineapple leather is here and it's 100 times better than any leather you have ever owned : Fashion, News - India Today
7yr indiatoday.intoday.in
For all my #vegan friends.
For all my #vegan friends.
  • etsummer Wow! I had no idea this was a thing!
  • ManjariGovani Very creative ! I will definitely look for one!
  • lauren WHAT! I've been trying to figure out my stance on real/fake leather for a while but this is awesome! And #nofoodwaste! Win-win!
See all 4 comments...
Wal-Mart, America's Largest Grocer, Is Now Selling Ugly Fruit And Vegetables
7yr npr.org
"Lots of tasty, nutritious produce ends up in landfills because it doesn't meet retail beauty sta...
"Lots of tasty, nutritious produce ends up in landfills because it doesn't meet retail beauty standards. Now Wal-Mart is testing sales of wonky apples and spuds in hundreds of Texas and Florida sto...
We all have personal connections to food, and for many of us, the same goes for why we don’t waste it. Do you have a #NoFoodWaste story?
8yr
Hello everyone! My name is Eva Fowler, Associate Director, Programs and Communications for ReFED,...
Hello everyone! My name is Eva Fowler, Associate Director, Programs and Communications for ReFED, a nonprofit collaboration of over 30 business, government, nonprofit, and foundation leaders commit...
  • etsummer The Clean Plate Club was prominent in my family as well. It was awesome learning those things so early, and my mom also taught me how to plan out meals and shop accordingly. Definitely helped me...
  • DietID_TeamDietitians I think I was in the same club. My parents were also master reinventers - giving new life to leftovers. I picked up lots of creative tricks from this, and also got very good at planning portions...