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How to Make Pesto Out Of Anything - Bon Appetit
bonappetit.com
Yes! My favorite thing to make! "Chefs all over the country are whizzing up alt pestos featuring everything from ramp tops to broccoli rabe, and diners are loving them." #FoodRevolution
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FarmerDave I've made pesto with garlic scapes when they are available and it is like none other.
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JenniferEmilson Been doing this for ages!! Great that there's now a tutorial 😆😉
The making of dandelion jam. Dandelion can also be used for porridge, salad and many more 😋 recipe will be on the blog soon #kitchentips
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sugardetoxme I'm so freaking curious about this. So many people spray their lawns here to prevent dandelions from growing, which I always despised. Love seeing dandelions around!
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Nelson paying attention to this
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carpe_deli Haha so true @sugardetoxme , it is not the most popular green in the garden, because it spreads so quickly. But it's so pretty 😄
Celebrating #FoodRevolution day in my kitchen!
Honey-chili roasted sweet potato with smoky chickpeas and lime yogurt 😍
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DietID_TeamDietitians Looks so hearty!
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etsummer @Rachna yes! And the perfect not sad desk lunch today :)
Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
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GooseBarry GENIUS idea.
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RahulRaRa I love papaya but never thought to use it as a bowl.
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carpe_deli Thank you so much @GooseBarry and yes @RahulRaRa you should definitely try it out 😉
May
17
Food Revolution tonight with Dig Inn bites like #wildcaught @sea2table @bbsockeye #sockeyesalmon #cucumber #yogurt #stringbeans #newpotato
lululemon athletica
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sugardetoxme @Diginn you were a hit!
Just another day in the office 🌱✨
Teaching kids how to cook! #FoodRevolution #edibleeducation
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etsummer Healthy food is just so much more beautiful/colorful :D
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simplywithout I agree @etsummer 🌈🌱✨
Here's how to grow potatoes at home
I started growing potatoes in my closet garden after some potatoes from the farmers market that I didn't consume started growing eyes. Generally you can harvest them in 3 to 4 months. The potato le...
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DietID_TeamDietitians Wow! Already?!
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lauren So cute!
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BethIsGreen Those are ADORABLE!
Recipe testing butternut squash french toast for work...I have such a hard job
Made with 100% local ingredients: eggs, challah, butternut squash purée, creme fraiche, maple syrup and butternut squash seed oil. Perfect Food Revolution day dish, I think! #FoodRevolution
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DietID_TeamDietitians Is the squash mixed in with the eggs?
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LesleyRozycki @Rachna yep! Eggs, milk, squash purée, cinnamon, a touch of brown sugar and cardamom
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DietID_TeamDietitians Oh so smart
Loved the panel with @evanhanczor and Michael Moss, loved the treats from @diginn, and loved the thoughtful questions from the audience!
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DietID_TeamDietitians So glad you all were there!
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sugardetoxme remarkable evening.