Scroll Back To Top
Kale is rich in calcium! You don't have to drink milk, just eat your leafy greens!
3yr
For delicious kale chips, just toss chopped kale with olive oil, sea salt and pepper, and roast a...
For delicious kale chips, just toss chopped kale with olive oil, sea salt and pepper, and roast at 350 for about 10 minutes, checking often. #kitchentips
Don't keep olive oil above the stove! Oils go rancid easily, and should be stored in a cool, dark place.
3yr
Don't have a juicer? Stick a fork in it! Squeeze the fruit around the tines.
3yr
  • lauren I've been drinking hot water with lemon and honey every morning and this tip was a godsend
  • annefood So glad @lauren ! I do that too!
Place a dish of water in the oven while baking fish. It helps keep the flesh moist.
3yr
#kitchentips
Marinating fish in acid for too long will start to break down the flesh. Keep it quick @ 30 minutes!
3yr
#kitchentips
Restaurant secret: place a damp towel under your cutting board to prevent it from sliding around.
3yr
With parents who grew up in Europe after the war, we learned to waste nothing! My freezer is filled with veggie ends for stock, shrimp peels for bisque, and breadcrumbs! Don't throw out those final...
3yr Grand Harbour Condos
With parents who grew up in Europe after the war, we learned to waste nothing! My freezer is fill...