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The making of dandelion jam. Dandelion can also be used for porridge, salad and many more 😋 recipe will be on the blog soon #kitchentips
#FoodRevolution
carpe_deli
carpe_deli
12
Bread, Resurrected
Stale bread is resurrected for croutons in this smoky kale salad. #nofoodwaste
8yr
irrationalparsnip.com
LezEngel
LezEngel
2
Papaya Beauty💛 there are many ways to use papaya and even the seeds can be used to make seasoning, which I will try out. #nofoodwaste
#FoodRevolution
carpe_deli
carpe_deli
4
Cheats Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato
One of the first dishes I made when I first started to cook at home. Cheating by using fresh lasa...
8yr
Harwich
mcalvz
mcalvz
4
Fresh pasta is a great way to use up the last bits of veg in the fridge #nofoodwaste
I had 3 assorted #wild mushrooms, a few leaves of #local spinach and a splash of white wine left ...
munchiemummy
munchiemummy
5
Baked Aubergine served in Dashi Broth – Almost Agedashi Nasu | ginger & chorizo
Recipe is up on the blog now
7yr
gingerandchorizo.wordpress.com
gingerandchorizo
gingerandchorizo
3
#Kitchentip : exchange cooking ideas with friends& family to trigger ideas. My aunty showed me how to make Lions's tooth jam. Stay tuned!
The jam is made with fresh lion's tooth from my grandma's garden. The recipe and more pictures wi...
carpe_deli
carpe_deli
6
Homemade Granola
I've fallen in love with making my own granola! You can add whatever -grains, nuts, seeds, dried...
rahbjee
rahbjee
13
Charred Cauliflower Salad
A simple charred cauliflower salad tonight with a drizzle of leftover spinach korma sauce , cherr...
Shuchi
Shuchi
4
Pesto on the brain!
After a great morning giving out samples w @sugardetoxme I have pesto on the brain! What's your f...
8yr
simplywithout.com
simplywithout
simplywithout
14