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For the love of all that is sacred, ALWAYS toss your pasta in its sauce before serving!
Cook your pasta to "al dente," remove from boiling water and throw directly into sauce. Keep sauc...
8yr
Hesperides Organica Coop
serveMEnow
serveMEnow
7
Poach eggs in a muffin tin to cook many at a time. Simply add a tablespoon of water to each cup and bake at 350 until cooked as desired.
#FoodRevolution #kitchentips
annefood
annefood
1
Make things easier by wiping your measuring cup with oil before measuring sticky peanut butter or honey.
#kitchentips
annefood
annefood
1
Want crispy skin, but hate making a mess when cooking fish on the stove?
Preheat the oven with a sheet pan inside, and add your fish filets skin-side down on the already ...
annefood
annefood
1
🍰
Anniemelia
Anniemelia
2
Use a combo of rice and chickpea flours for a gluten-free crispy crust when panfrying!
Last night I tried this awesome David Tanis recipe for Spicy Fried Shrimp that calls for a coatin...
8yr
cooking.nytimes.com
annefood
annefood
4
Add some zip to your vinaigrette with spices!
I used ground cumin in this shallot vinaigrette with lemon juice, white wine vinegar and mustard....
annefood
annefood
1
Why you shouldn't wrap your food in aluminium foil before cooking it
8yr
huffingtonpost.com
Udi
Udi
5
15 genius uses for salt: Clean your appliances, remove stains, and more - CNET
"Salt isn't just for your French fries. It can be used to clean appliances, take out stains and m...
8yr
cnet.com
Udi
Udi
2
Turn your yogurt cups into planters
Easy to do #kitchentips ... Converted my @whitemoustache container to grow basil microgreens for ...
sugardetoxme
sugardetoxme
1