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Swedish bread, red beet hummus, cucumber and radish leftovers. Perfect for breakfast, brunch or lunch! Have a great day and #nofoodwaste
#KnowYourFarmer
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
#FoodRevolution
kale & couscous breakfast bowl with egg | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #NoFoodWaste
Fresh pasta is a great way to use up the last bits of veg in the fridge #nofoodwaste
I had 3 assorted #wild mushrooms, a few leaves of #local spinach and a splash of white wine left ...
Leek Pasta
I put this #NoFoodWaste tip at the @Feedbackorg event to practice.
1. Cut the greens off of your ...
Beeeeee pollem🐝 with leftover blueberries on coconut soy yoghurt in a melon bowl😋 Happy Wednesday and #nofoodwaste
#NoFoodWaste