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Ground cherries, kind of like a tomatillo -- they grow wild here and I've got a couple dozen volunteers this year -- free food! #wildfoods
Mid morning treat at tarallucci e vino - italian nut bar filled with almonds, cashews, and pistachios + coffee and non-english speakers <3
Breakfast tacos made with organic eggs, kale, mushroom, and Monterey Jack cheese. Wrapped in a homemade chapati. My mom would be so proud.
My friend @poojisms got us a soft serve maker. Here it is in action!! Making some banana raspberry peach soft serve - dessert for breakfast