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Started sweetening things with jaggery, a cane sugar traditionally used in Indian cooking. Makes my greek yogurt Breakfast so much more decadent. Anyone else use jaggery??
Do you like porridge for breakfast? I love it and trying to make it interesting and different every time! :-)
So... It seems like Guinness potato chips may be hitting our shores. Has anyone else given them a try?
We used to buy these New Zealand green shell mussels at DeCicco's grocery store in Armonk NY - we loved it. Anybody knows where I may find them in NY ?
Are you a Sugar cone or a Waffle cone person? Roasted apricot, thyme and honey ice cream.
City of Toronto
I'm hosting a supper club dinner, July 18! Last few tickets available for a French Indian fusion Tasting menu: http://www.eventbrite.com/e/cena-supper-club-presents-one-night-only-tickets-170902544...