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My first #foodstand upload! Who loves spirulina smoothies?
5yr
My first #foodstand upload! Who loves spirulina smoothies?
  • Simran Love some live spirulina!!
  • Jeremy My morning smoothie looked like dirt but tasted perfect
Save $10! Now through October 12 when you join my website www.CraftyBaking.com! Try the Ghostly Brownie Pops Tutorial, too!
5yr
Save $10! Now through October 12 when you join my website www.CraftyBaking.com! Try the Ghostly B...
Try baking our French Pear Tart Recipe on www.CraftyBaking.com Save $10 when you join between now and October 12!
5yr
Try baking our French Pear Tart Recipe on www.CraftyBaking.com Save $10 when you join between now...
  • annefood Hi Sarah! This looks fantastic. Any chance you'd be interested in sharing the recipe with fellow foodstanders by having Foodstand feature it in next week's newsletter? I searched your crafty baking...
Hot peppers. Supposedly inedible? Oh my, does that qualify to be on Foodstand then? Why can't I eat them, why?! Does anyone know?
5yr Brooklyn, NY
Hot peppers. Supposedly inedible? Oh my, does that qualify to be on Foodstand then? Why can't I e...
  • DietID_TeamDietitians No clear consensus on this, but if you bought the plant and it said inedible, it's usually bc it has been sprayed with poisonous insecticide. If you grew it yourself, it usually either tastes bad,...
  • AMK That's what I read too Rachna. Boo!
Very tasty local summer Upstate NY farm fruit. Not sure what the fruit is called. Can anybody help here ?
5yr
Very tasty local summer Upstate NY farm fruit. Not sure what the fruit is called. Can anybody hel...
SIGN UP TODAY: $31.25/Week- 4 Weeks of Local, Organic Produce from Sang Lee Farms & KK’s The Farm + Organic Eggs from North Fork Egg Farm
5yr
SIGN UP TODAY: 

$31.25/Week- 4 Weeks of Local, Organic Produce from Sang Lee Farms & KK’s The Fa...
First attempt at beef bone broth. If anyone has a good recipe, I'd love a pointer to it.
5yr
First attempt at beef bone broth. If anyone has a good recipe, I'd love a pointer to it.
  • Rudi Boil, strain, 'fridge overnight before skimming fat; keep it simple.
    Having your butcher cut the bones in half lengthwise and roasting in the oven first will add depth to the beef flavor.
  • MargaretG @rudi thank you for the tips!
I made a crack at ramen, didn't know what I was doing. Just threw stuff together. Any good recipes for me?
5yr
I made a crack at ramen, didn't know what I was doing. Just threw stuff together. Any good recipe...
Happy Valentine's Day, everyone! Remember to spread some love today. My family calls this a "hole in the egg" - what do you call it??
5yr
Happy Valentine's Day, everyone! Remember to spread some love today.

My family calls this a "hol...
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Can anyone explain these precious pale strawberries found in Tokyo? Price: $60. At a store called Sun Fruits that treats fruits like rare and expensive works of art. Also found: $100 musk melon.
5yr サン・フルーツ (Sun Fruits) 東京ミッドタウン店
Can anyone explain these precious pale strawberries found in Tokyo? Price: $60. At a store called...