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Sep
4
Fermentation with a Kick: Canning Spicy Kraut
Amagansett Farmers Market
Join the Amagansett Food Institute to learn about the applications and health benefits of fermentation. Nadia Ernestus, fermentation expert and owner of Hamptons Brine, will host this workshop at t...
Aug
20
Celebrate National Honey Bee Day with Mead and Bees at the Amagansett Farmers Market
Amagansett Farmers Market
Celebrate #NationalHoneyBeeDay with the Amagansett Food Institute on Saturday, August 20th from 12-2 pm with an afternoon of honey bee activities for kids, a mead tasting, and a discussion with Deb...
Aug
13
Mindful Eating: Heal Your Relationship With Food, Your Body, and Yourself
Kundalini Yoga East
Do you often worry about which foods are best for your body?
Are you tired of controlling your portions, even when it comes to healthy whole foods?
Do you have trouble deciding when you’re hungry...
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annefood These are all incredibly important when it comes to good eating! Welcome @ashleemdavis !
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Gwendolyn Wish I lived in NY!
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annefood @Rachna
Aug
3
Mission Driven Branding - The Food Business School
foodbusinessschool.org
How do innovators operationalize values to create value in today's highly competitive food marketplace? Our guests Sangita Forth, an expert in building mission-driven brands to scale will share how...
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DietID_TeamDietitians Awesome! @SallyRogers you May be interested in this
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garv Some pretty cool courses here
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DietID_TeamDietitians @garv they do some virtual courses too so you should definitely check them out
Aug
30
So many Foodstanders at the Future of Food event by Be Social Change - on 8/30!
eventbrite.com
CoLab-Factory
We'll be there as well!
"Join Be Social Change on Tuesday, August 30th at 7:00 PM for a panel discussion exploring the Future of Food: Innovating for a 21st Century Food System.
They say, “you a...
They say, “you a...
Home
euherd.com
"SAN DIEGO'S FIRST VIRTUAL FARMERS MARKET FOR UGLY AND EXCESS PRODUCTS
Sell or Donate
" #KnowYourFarmer
Aug
25
"Lost Foods, New Foods" Artisan Cuisine and Wines on the South Fork
Southampton, NY
The Amagansett Food Institute and the Southampton Historical Museum will present an array of the best in local food, wine, and beverages. The evening will focus on reintroducing the diversity of lo...
Aug
3
"Living Pizza" and the Art of Wood Fire Oven Cooking
amagansettfoodinstitute.org
Amagansett Farmers Market
Join us for an evening of learning about the benefits and applications of fermentation--particularly our fermented "living pizza" dough! The event includes pizza and wine tasting and a take home do...
Monk's meats at Foodstand!
thefoodstand.com
Foodstand HQ
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monksmeats About to present at @FoodstandScout 😎
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Udi Was this the link you mean to share?
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sugardetoxme Think he meant www.thefoodstand.com