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Use a combo of rice and chickpea flours for a gluten-free crispy crust when panfrying!
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Last night I tried this awesome David Tanis recipe for Spicy Fried Shrimp that calls for a coating of rice and chickpea flours and it works great! (Note: I didn't fully submerge the shrimp in oil a...
Quick tip: Eat less fat after a workout!
When your muscles are fatigued, it's important to eat only a small amount of fat with more emphasis on protein and carbs. Fat slows down the absorption of the other macronutrients which takes longe...
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Gwendolyn Great one, Noni! #kitchentips
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annefood This will make a great #tipoftheday !
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sugardetoxme Perfect tip!
How to eat an Avocado seed
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"I had no idea!"
Sauté chopped anchovies in the pan before starting a tomato sauce. They and saltiness and omega-3s.
And when the sauce is done you won't even know they're there! #kitchentips #tipoftheday
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Riki Wow, what a strange but interesting idea !
Keeping in mind that my husband hates anchovies, or at least, believes he does
If in fact the anchovy flavor won t be apparent , May be it's worth a try 😅
Use measuring cups to pour pancake batter! It helps ensure the pancakes are the same size
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DietID_TeamDietitians Smart!! I always did it with a spoon and had a myriad of shapes
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annefood My mother always scooped everything with measuring cups- I credit her with the idea! I remember the rice on my plate being measuring cup shaped as a kid. Ha!
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gingerandchorizo
Looks delicious! I love using a mixture of chickpea flour and potato starch to make batter for fritter or tempura, also just use half deep-fry half pan-fry method in order to use less oil, it...
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annefood
Thanks @gingerandchorizo ! Yes I hate deep frying and this method worked great!
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MargaretG
Love this!! Thanks!!!
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