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Beeeeee pollem🐝 with leftover blueberries on coconut soy yoghurt in a melon bowl😋 Happy Wednesday and #nofoodwaste
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sugardetoxme Love having bee pollen in my yogurt, but the apiculturist that I buy it from suggests only have a couple tsps full every morning.
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garv @sugardetoxme it's fab & pure proteins. It is better to have a little to get the body used to it , prevents any allergic reaction. Try it in a smoothie sometime !
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carpe_deli Hahaha thanks guys @sugardetoxme and @garv 👌🏼 I actually did not know so now I am nit "over" sprinkling it anymore on my breakfasts 😄
How to regrow sweet potatoes
My sweet potato started growing "slips", so I stuck the potato in a glass of water to get more slips. Once those reach about 4-5", you can take them off, put them in the water and start rooting the...
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GGShah Wow!
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FarmerDave are you going to grow these potatoes indoors the whole time?
Ugly Fruit takes "cosmetically challenged" produce and turns it into apple sauce for everyone!
eatuglyfruit.com
Including a chai flavored one! Looks delish #NoFoodWaste
Huffington Post launches a Campaign for #NoFoodWaste at Walmart
change.org
Sign it if you want to see ugly fruit and veggies at Walmart.
"We have the collective power to address the madness that results in one third of all food produced for human consumption being lost ...
Prettypretty cherry🍒 still wondering what to make with it. Any suggestions?
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sugardetoxme Can you make an amazing cocktail and top it off with the cherry?
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carpe_deli Awesome idea @sugardetoxme you triggered something in my head 👌🏼
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etsummer I had french toast with other day with an awesome quick cherry compote! Was perfect balance of tart and sweet
Naan bread goodness with soy yoghurt dressing, peach, fresh basil, dried tomato chunks&pine nuts. what leftovers would you put on your naan?
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etsummer One of my favorite easy ways to use up a leftovers is naan pizzas. Whatever kind of sauce you have in the fridge (or avocado) plus roasted veggies, bits of cheese, herbs, etc.
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sociokim Such a great idea! Basil, peaches, nuts.. Love it!
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carpe_deli I agree 100% @etsummer there are so many unique versions to make
#EatTheRainbow : Roasted beet, mushroom, halloumi, raspberries and mint on windowsill-grown lettuce
With a wholegrain mustard vinaigrette. Such a yummy lunch to clear out the fridge before I head to the farmer's market!! #NoFoodWaste
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etsummer Where do you get your halloumi? I've had a hard time finding it
Grated Tomato Sauce Recipe - Bon Appétit
bonappetit.com
Great for #nofoodwaste!!! "When late-season and bruised tomatoes show up at the market, stock up and make more tomato sauce than you think you need."
Carrots with pea shoot butter
hv-harvest.com
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LezEngel This looks phenomenal. Just saw pea shoots at the market last week, so I'll have to try this!
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LesleyRozycki @LezEngel thank you! Let me know how it turns out!
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lauren Wooow these look great!!