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A 22-pound lump of butter from 2,000 years ago has been discovered in Ireland — Quartz
"Theoretically it's still edible." this is INSANE! Talk about #NoFoodWaste
8yr
Zucchini saute with leftovers
#NoFoodWaste
Chou Farci - last night's dinner.
My lovely wife made this amazing chou farci using our Napa cabbage. It's a French cabbage cake fi...
Naan bread leftovers topped with greens and fruit leftovers make super good breakfasts. What would you put on your naan bread?
#NoFoodWaste
Thai veggie curry with food leftovers tastes sooo good. Did you already check my #nofoodwaste set up tips on my blog? Check carpedeli.com 💚
#NoFoodWaste
Leftover breakfast and I just so happened to have some bacon from this weeks market . Beyond amazing.
#NoFoodWaste
Strawberries...
Strawberries are sure having their moment...with pancakes and creme anglaise #inseasonnow #Flavor...
8yr
Making Shakshouka again! This time is tomato based, with added bacon and finished off with feta cheese and chopped parsley.
Using bits and pieces from the fridge #nofoodwaste
Green eggs + avocado
I was making pesto with my wilting arugula (thanks @etsummer for the tip!) and decided to expedit...
"Keeping A Kale Kitchen" excerpt from "Bonjour Kale" via @wholefoods. A few tips to make sure you use all your leafy greens!
"Not surprisingly, we are fans of cooking with kale. So when we got the opportunity to chat with ...
8yr