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Brunching without any added sugar!
Day 14/30: Eat Real Food Level IV
Frittata full of veggies, sweet potato fries, and apple-orange ...
Steam cooker deliciousness - black eyed peas, lentils, fire roasted tomatoes, garlic, and spices! Fits perfectly in a jar đź‘Ť
Day 12/30: Eat Real Food Level IV
Turkish Çilbir isn't just for breakfast. A fab dish of garlicky and dill-y yogurt with poached eggs and Harissa butter drizzled all over.
"This is just one of the best breakfasts going.  But don’t stop at breakfast.  Have it for brunch...
FitnessBlender's Garlic and Basil Butternut Squash Soup
I've been craving soup lately and I FINALLY had the time to make some for dinner. I got this clea...
Speedy dinner - baked tandoori salmon with a veggie primavera with mushroom pasta!
Day 8/30: Eat Real Food Level IV
Salmon baked for 12 minutes on 400. It was marinated with garli...
No sugary breakfast!
Day 8/30: Eat Real Food Level IV
Avo toast with onions jalapeños and topped with an egg. The toa...
teriyaki cauliflower & kale stir-fry | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"