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Need help opening that pesky jar? Put a rubber band around the lid for added grip.
Need some vegetable inspiration? Dress cooked veggies in a salsa for an exciting side dish.
I made this quick salsa out of chopped olives, capers, lemon zest, red pepper flakes, parsley and...
Use the tip of a spoon to peel your ginger.
Easier than a knife, and with less waste. #kitchentips
Avocado kept fresh
I recently found an easy way to store half / part of an avocado from turning brown . Simply cover...
Are your eggs still fresh? Put them in a bowl of water to find out. If they sink, they're good. If they float, toss 'em.
As eggs age they lose moisture and take on air. #kitchentips
Zest citrus directly into your dish to capture the flavorful oils that are released in the process.
Kale is rich in calcium! You don't have to drink milk, just eat your leafy greens!
For delicious kale chips, just toss chopped kale with olive oil, sea salt and pepper, and roast a...
Scrape cheese that has been wrapped in plastic because the surface absorbs odors and chemicals.
Wrap cheese in parchment or wax paper, then store it in a plastic bag to preserve the surface of the product and keep it moist.
Don't keep olive oil above the stove! Oils go rancid easily, and should be stored in a cool, dark place.