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'Solidarity Fridges' Offer Free Food To The Hungry, With Dignity
“The fridge has turned into a kind of fantastic bridge between the neighbor who has a leftover pl...
8yr
Basmati rice leftovers turned into oat milk rice topped with blueberries, the dandelion rests found in the sieve and honey #nofoodwaste
#FoodRevolution
Dandelion jam with apple juice and lemon. So fruity and perfect for a warm spring/summer day.
Here you can find the recipe for this jam which has this sweet harsh and fruity taste: Make sur...
Booster is an app to help farmers plan better using predictive weather technology
This was discussed on Foodstand before, but thought I would resurface it as this is great as a #N...
8yr
Toss the Cork: New Tech Keeps Wine Fresh for 30 Days | Fox Business
"Wine drinkers can sip slowly thanks to a new hi-tech bottle that keeps the beverage fresh for up...
8yr
#Feeding5000NYC event photos now up on Foodstand's Facebook page!
Today we gathered together in Union Square for Feeding the 5000 NYC, which was an initiative orga...
8yr
Papaya Beauty💛 there are many ways to use papaya and even the seeds can be used to make seasoning, which I will try out. #nofoodwaste
#FoodRevolution
Rosemary Romanetti with Passionfruit Ice Cubes and limes. I mostly used what was in my fridge.
#FoodRevolution
Fighting Food Waste One Juice at a Time
Phil Wong and Ann Lang started Misfit Juicery in 2014 while still students at Georgetown. Their ...
8yr
Twist up your drinks with: Passionfruit Ice cubes, there are so many possibilities for #nofoodwaste ice cubes! More coming soon 💚🌱♻️
#FoodRevolution