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Taking on synthetic dyes from Middle Tennesee
One of my friends from college, Sarah Bellos, is merging agriculture with dyes. Not totally food-...
4yr
Food, Farming & the 2016 Election: A Conversation with Marion Nestle - Modern Farmer
"Part one of our new series following food policy on the campaign trail." #foodpolicy #ladyboss #...
4yr
The State of the Domestic Goddess - Eater
"Every era gets the domestic goddesses it deserves, and in 2016, we have Gwyneth Paltrow and Chri...
4yr
Communitea
Holland woman's organic food company purchased by Kashi
Another #ladyboss if we ever saw one: “Pure was born out of a true and authentic desire to feed m...
4yr
Avital Sebbag's Israeli Vegan cookbook
Got a copy of Avital's acclaimed vegan cookbook called Five Seasons. She is by far one of the mos...
4yr
Do you think food policy and law need attention? If so, Emily Broad Leib is your gal! Behind The Plate with Emily!
#ladyboss Emily Broad Leib is an Assistant Clinical Professor of Law at Harvard Law School, and t...
4yr
Keep Your Eyes on These 30 Change Makers Under 30
There are a lot of women on this list! #ladyboss "When it comes to changing the food system, The ...
4yr
Who are the #ladyboss food (s)heroes in your neighborhood? --> The Women Behind Harlem’s Farmers Markets | Civil Eats -
Totally inspired by @Emmatellsfoodstories' piece!
4yr
Demand for Organic Food Growing in the UAE
An interview with Becky Balderstone, founder of Ripe Organic, a store, farm network, and communit...
4yr
Farm Tools for Women, by Women
So cool! #ladyboss #foodnews "Green Heron Tools makes farm tools for women designed to reduce inj...
4yr