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Sunday night feast courtesy of @BlueApron, prepped by @akhilg2002's skills! Ground Pork meatballs wrapped in Butterhead Lettuce. Stems and everything went in, so we could make this one #NoFoodWaste
8yr
Sunday night feast courtesy of @BlueApron, prepped by @akhilg2002's skills! Ground Pork meatballs...
The easiest appetizer in the world. And no waste! Radishes, top and bottoms, roasted in the oven with a touch of olive oil, salt and pepper. The tops taste amazing. #NoFoodWaste
8yr
The easiest appetizer in the world. And no waste! Radishes, top and bottoms, roasted in the oven ...
  • annefood So so beautiful and the spoon is perfection too! Perfect for the photo!
  • lauren I just got radishes in my CSA, I'm going to try this!
  • JenniferEmilson Hi @lauren Its a lovely recipe. Take your radish (halve the larger ones) and coat with olive oil, salt and pepper. Lay out on a parchment lined sheet and bake at 375 for 15 to 20 min, till...
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This is what three weeks of compost and plant clippings look like! All of this, but the green bin stuffed in my freezer. Rest assured this was a haul to the composting station at the Green Market t...
8yr
This is what three weeks of compost and plant clippings look like! All of this, but the green bin...
  • simplywithout I'm right with you! Love Sundays when I can empty my freezer at the market! 🌱✨
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. The roots on leeks are also edible. Crisp them up in a pan and add them to some greens for some extra...
8yr
#NoFoodWaste November tip - eat your carrot tops! I highly recommend making a carrot top pesto. T...
  • lauren Carrot top pesto is the best!
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which is my fallback dish whenever I'm a lil hungry. Perfect also for making at the cabin in upstate New ...
8yr
Remember that funny looking potato? Here it is perfectly done in a simple potato hash dish, which...
Save your leftover rice for the ultimate comfort food dessert, Rice Pudding ☺️ I'd like to think no rice would ever be wasted, I mean fried rice, aroncini, the list goes on. But dessert is always a...
8yr
Save your leftover rice for the ultimate comfort food dessert, Rice Pudding ☺️ I'd like to think ...
A perfect plate of linguine and clams in white wine for Cecelia and me! #NoFoodWaste
8yr Piacere NYC
A perfect plate of linguine and clams in white wine for Cecelia and me!  #NoFoodWaste
We peel the zest off of our lemons before juicing them to utilize another lemon component in seasonings and marinades. Try it out! #NoFoodWaste
8yr
We peel the zest off of our lemons before juicing them to utilize another lemon component in seas...
  • JenniferEmilson For sure! Or zest them and dry the zest in the toaster oven. Add it to fresh cracked pepper for homemade lemon pepper seasoning!!
  • sugardetoxme Great tip you two!
Saved the seeds from my Spaghetti squash to roast—one of my favorite snacks growing up! #NoFoodWaste
8yr
Saved the seeds from my Spaghetti squash to roast—one of my favorite snacks growing up! #NoFoodWaste
  • etsummer Mm roast them with curry powder, SO GOOD
  • sabado Omg I'm following you
The diced broccoli stems I used for this fried brown rice (with Korean chili paste and topped with chopped dried shrimp) was the left over from the broccoli pesto I made last night, hate to see it ...
8yr
The diced broccoli stems I used for this fried brown rice (with Korean chili paste and topped wit...